First WednesdaysFree Public Talks at Libraries around Vermont
Food Across Borders
Our production and consumption of food relies on a series of border crossings that we often take for granted. Dartmouth professor Matt Garcia highlights how food and the boundaries it crosses lead to new thinking about what it means to be an American and a Vermonter.
This video was recorded at the Brownell Library in Essex Junction on December 4, 2019.
View more First Wednesdays lectures recorded by RETN.