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Deborah Rawson Memorial Library

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8 River Rd
Jericho, VT 05465 United States
www.drml.org

November 2019

Soup to Nuts: An Eccentric History of Food

November 14
6:30 pm
Image of painting of medieval kitchen helpers

The history of what and how we eat encompasses everything from the prehistoric mammoth luau to the medieval banquet to the modern three squares a day. Presented by writer Rebecca Rupp, this talk let attendees find out about the rocky evolution of table manners, the not-so-welcome invention of the fork, the awful advent of portable soup, and the surprising benefits of family dinners. Read More »

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