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Speakers Bureau

Wolf Peaches, Poisoned Peas, and Madame Pompadour’s Underwear: The Surprising History of Common Garden Vegetables

Live Event
September 25: 1:00 pm

Common garden vegetables have long and fascinating histories. Science and history writer Rebecca Rupp will discuss the stories behind many of our favorites, among them the much-maligned tomato and potato, the (mostly) popular pumpkin, and Vermont’s dynamic duo of kale and Gilfeather turnip. Find out why a lot of us don’t like beets, how a 17th-century pirate named the bell pepper, how carrots won the Trojan War, and how George Washington was nearly assassinated with a plate of poisoned peas.

About the Presenter

Image of Rebecca RuppRebecca Rupp has a Ph.D. in cell biology and biochemistry from George Washington University and now works as a professional writer.

She is the author of some 200 articles for national magazines, on topics ranging from the natural history of squirrels to the archaeology of privies, and nearly 20 books for both children and adults. She blogs on food science and history for National Geographic.

Details

Date:
September 25
Time:
1:00 pm
Event Category:
Event Tags:

Organizer

Amy Olsen
Phone
(802) 888-4628

Venue

Lanpher Memorial Library
141 Main Street
Hyde Park, VT 05655 United States
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