Calendar of EventsHumanities for Everyone
“We Are All Fast Food Workers Now”
April 1, 2020
St. Johnsbury Athenaeum
Labor historian Annelise Orleck provides a close look at globalization and its costs, from the perspective of low-wage workers themselves—berry pickers, fast food servers, garment workers, cashiers, hotel housekeepers, home health care aides, and even adjunct professors—who are fighting for respect, safety, and a living wage.